Komochi is a plain, unsweetened rice cakes made from pounded glutinous rice, which is shaped into small round pieces. It is often used in dishes like ozoni (a traditional Japanese New Year soup) or pan-fried until crispy on the outside and chewy on the inside. Komochi is versatile and can also be grilled or added to various recipes for texture and flavor.
12 pieces per pack
Each pack is 1lb
They will be purchased frozen upon pick-up
SPECIAL PRICE
Buy 1 pack for $15
Buy 2 packs for $13 each
Buy 3 to 10 packs for $10 each
Call or come in to buy more than 10 packs at $10 each.